Category Archives: Chef K Recipes

Simple Pickles

Posted on August 16, 2011 by Shelby Farmers Market

Pickles don’t have to be just cucumbers. Try your hand at something different with this simple brine for a quick pickle of your favorite veg. Continue reading →

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Balsamic Reduction (Gastrique)

Posted on August 16, 2011 by Shelby Farmers Market

At the market, Chef K paired this sauce with Honeyrock melon and Smokehouse Ham. This sweet-tart sauce is also great for glazing your favorite meat or fish. Enjoy! Continue reading →

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Creamy Cabbage Slaw

Posted on July 9, 2011 by Shelby Farmers Market

*Serve as a side with your favorite barbecue *Serve on a grilled all-beef frank to recreate the famous ‘Slaw Dog’. Continue reading →

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Caesar Salad w/ Croutons

Posted on July 9, 2011 by Shelby Farmers Market

Add grilled chicken or shrimp and make this classic favorite into an entree. Delicious! Continue reading →

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Tomato-Sweet Onion Relish

Posted on July 9, 2011 by Shelby Farmers Market

This sweet tart relish can be served with savory or sweet flavor combinations. I guarantee it’s better than ketchup. Continue reading →

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Quick Strawberry Jam

Posted on July 9, 2011 by Shelby Farmers Market

This quick Strawberry Jam can be enjoyed as a tasty fruit spread on toast or as a flavor filled dessert sauce. It really is just fresh fruit and a touch of natural sugar. See for yourself… Continue reading →

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Blanched Asparagus

Posted on July 9, 2011 by Shelby Farmers Market

Blanch asparagus until crisp-tender and it can be used in dishes like Chef K’s Asparagus and Smoked Salmon Frittata or enjoy it as a side to your favorite meal. Continue reading →

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Simple Basil Pesto

Posted on June 3, 2011 by Shelby Farmers Market

Serve with your next Caprese Salad – Amp the basil up a few dozen notches. Continue reading →

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Asparagus with Prosciutto

Posted on June 3, 2011 by Shelby Farmers Market

Great for an hors d’oeuvre or your next buffet. Continue reading →

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Asparagus and Smoked Salmon Frittata

Posted on June 3, 2011 by Shelby Farmers Market

Serve for breakfast or brunch, lunch or dinner with a green salad. Enjoy! Continue reading →

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